A Taste of Tradition, Baked for Today

We’re proud to reintroduce Lou’s Pastry, a veteran- and family-owned bakery located in the heart of Rochester, NH. That’s right — we’re back!

At Lou’s, walking through our doors means more than grabbing a treat — it’s stepping into a story that’s been rising for over 100 years. Our recipes are time-tested, passed down through generations, and rooted in the old-world baking traditions that shaped us. You don’t have to drive to Boston for a true North End experience — we’ve brought that same richness, flavor, and charm right to your neighborhood.

Our Mission

To preserve the art of traditional pastry-making while embracing the tools of today to create a bakery experience that feels like home — and tastes like history.

What We Stand For

Family & Heritage: Every loaf and pastry is made with the same care and pride that our family put into them a century ago.

Old-World Craftsmanship: We believe baking is an art — and our recipes are the brushstrokes of generations and stand the test of time.

 Modern Convenience: While our heart is in the past, our eyes are on the future — using social media, point-of-sale innovations, and tech enhancements to create a better, more personal customer experience.

Stop In & Taste the Legacy

Whether you’re grabbing your morning coffee and pastry or placing a custom order for a special celebration, Lou’s Pastry is ready to serve you with warmth, excellence, and a touch of nostalgia.